Brownies with some serious benefits. These fudgy, indulgent-tasting brownies are packed with healthy, blood-sugar-stabilizing good fats, protein, and antioxidants. Definitely one of the more fun ways to get in your beauty protein. Try serving them to friends—we're guessing they'll never know they're healthy.
Flourless Beauty Brownies
gluten free + dairy free
Yield: 16 brownies
1 cup almond butter
1/2 cup coconut sugar
1/4 cup maple syrup (option to use monkfruit maple syrup)
1 tablespoon avocado oil
1.5 scoops hint of chocolate beauty protein
2 tablespoons of cocoa powder (use extra dark for darker color/flavor)
1/4 teaspoon baking soda
1/8 teaspoon sea salt
1/2 cup dairy free chocolate chips
Preheat oven to 350 degrees and line an 8x8" pan with parchment paper.
In a large mixing bowl, combine almond butter, coconut sugar, maple syrup, eggs and avocado oil until creamy.
Add in beauty protein, cocoa powder, baking soda, and sea salt and mix until well-incorporated and no lumps remain.
Stir in chocolate chips.
Using a spatula, scoop mixture into lined pan and spread evenly.
Bake for 18-20 minutes, until top starts to look puffy and smooth. The inside/middle will not be totally set and that's ok.
Allow brownies to cool in their pan for 20-30 minutes before cutting.